Ham & Bleu Cheese Skewers

If you would like a fresh twist on the traditional Ham & Cheese Sandwich this Spring, try this easy idea.

Ingredients:
1/2 lb (3/4" thick) sliced smoked deli ham
1 (5oz) bleu cheese wedge
1 large Gala apple, sliced
1 bunch fresh watercress
60 (4") wood or metal skewers





Directions:

1. Cut ham into 3/4-inch cubes. Carefully break cheese into 60 small pieces. Cut apple slices into thirds.
2. Thread cheese, apple, watercress leaves, and ham onto skewers. Stand skewers upright, ham ends down, on a serving plate.

Note: Assemble up to one hour ahead, cover with damp paper towels, and chill. Serve coarse-grain mustard or chutney alongside the skewers.