Thursday, December 8, 2011

Southern Living's Brownie Cookies


Brownie Cookies
Ingredients
1/2 cup butter
4 (1-oz.) unsweetened chocolate baking squares, chopped 
3 cups chocolate chips, divided 
1 1/2 cups all-purpose flour 
1/2 teaspoon baking powder 
1/2 teaspoon salt 
4 large eggs 
1 1/2 cups sugar 
2 teaspoons vanilla extract 
2 cups chopped pecans



Directions
Preheat oven to 350 F.  
1. Combine butter, unsweetened chocolate, and 1 1/2 cups chocolate chips in a large heavy saucepan. Cook over low heat, stirring constantly, until butter and chocolate melt; cool.
2. Combine flour, baking powder, and salt; set aside.
3. Beat eggs, sugar, and vanilla at medium speed with an electric mixer. Gradually add flour mixture to egg mixture, beating well. Add chocolate mixture; beat well. Stir in remaining 1 1/2 cups chocolate chips and pecans.
4. Drop dough by 2 tablespoonfuls 1 inch apart onto parchment paper-lined baking sheets.
5. Bake at 350° for 10 minutes. Cool slightly on baking sheets; remove to wire racks to cool completely.



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